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Current category Nonfiction Cooking Daily cooking Specific ingredients Dairy
Publisher 7 Newton Compton Editori 3 Hoepli 1 De Agostini 1 Edizioni del Loggione 1 Il Castello 1 Panozzo Editore 1 Slow Food Editore
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Results: 1 - 15 of 15
Lo Yogurt
Lo Yogurt
by Michele Grassi (Author)

Publisher: Hoepli

Publication: November 16, 2020

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Parmigiano-Reggiano, formaggio afrodisiaco
Parmigiano-Reggiano, formaggio afrodisiaco
by Valerio Caretti (Author)

Publisher: Edizioni del Loggione

Publication: March 22, 2020

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Le migliori ricette con lo yogurt
Le migliori ricette con lo yogurt
by Pat Crocker (Author)

Publisher: Newton Compton Editori

Publication: April 28, 2016

Nonfiction Cooking Daily cooking Specific ingredients Dairy Courses & dishes
Zuppa di latte
Zuppa di latte
by Carlo Petrini (Author), Giovanni Di Nucci (Editor)

Publisher: Slow Food Editore

Publication: November 17, 2015

Nonfiction Cooking History Daily cooking Specific ingredients Dairy
Manuale del casaro
Manuale del casaro
by Michele Grassi (Author)

Publisher: Hoepli

Publication: October 16, 2015

Nonfiction Cooking Daily cooking Specific ingredients Dairy Social science Agriculture and food
Lo scquacquerone di Romagna
Lo scquacquerone di Romagna
by Graziano Pozzetto (Author)

Publisher: Panozzo Editore

Publication: September 29, 2014

Nonfiction Cooking Daily cooking Specific ingredients Dairy Regional cooking
I formaggi italiani
I formaggi italiani
by Piero Maffeis (Author)

Publisher: Hoepli

Publication: June 03, 2014

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Le cento migliori ricette con il latte
Le cento migliori ricette con il latte
by Alba Allotta (Author)

Publisher: Newton Compton Editori

Publication: October 10, 2013

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Le cento migliori ricette alla ricotta
Le cento migliori ricette alla ricotta
by Emilia Valli (Author)

Publisher: Newton Compton Editori

Publication: May 23, 2013

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Le cento migliori ricette di formaggio
Le cento migliori ricette di formaggio
by Luigi Tarentini Troiani (Author), Olga Tarentini Troiani (Author)

Publisher: Newton Compton Editori

Publication: May 02, 2013

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Le cento migliori ricette con la mozzarella
Le cento migliori ricette con la mozzarella
by Emilia Valli (Author)

Publisher: Newton Compton Editori

Publication: November 28, 2012

Nonfiction Cooking Daily cooking Specific ingredients Dairy Courses & dishes
Le cento migliori ricette allo yogurt
Le cento migliori ricette allo yogurt
by Emilia Valli (Author)

Publisher: Newton Compton Editori

Publication: August 09, 2012

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Formaggio fatto in casa
Formaggio fatto in casa
by Rita Ash (Author)

Publisher: Il Castello

Publication: August 02, 2012

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Turisti per cacio
Turisti per cacio
by Laura Rangoni (Author)

Publisher: Newton Compton Editori

Publication: June 16, 2011

Nonfiction Cooking Daily cooking Specific ingredients Dairy
Formaggi
Formaggi
by Fabiano Guatteri (Author)

Publisher: De Agostini

Publication: January 14, 2011

Nonfiction Cooking Daily cooking Specific ingredients Dairy