French Cooking for Beginners

Simple and Delicious Recipes for French Food for Any Meal
de Claudine Pepin (Autor)
Comprar por 14,99 $ Extracto

Learn to cook real French food without all the fuss.

Ever wanted to master the art of making crepes? Creme brulee? The perfect omelette? A Nicoise salad even your kids will love? French Cooking for Beginners teaches the basics of classic French cooking with simple, easy-to-follow recipes using fresh, easy-to-find ingredients, skipping the fussy, complicated approach of most French recipes and cookbooks. An abridged version of the original Let’s Cook French, this book also provides plenty of French language lessons to make your experience in the kitchen both educational and fun.

With an emphasis on fresh ingredients and hands-on preparation, French Cooking for Beginners offers home cooks a way to explore French culinary culture in their own kitchen. Recipes featured are authentic yet easy for cooks of all levels to make and includes starters, main coursessides, and desserts such as:

  • Eggs Jeanette
  • Vichyssoise
  • Cheese Fondue
  • Beef Bourguignon
  • Croque Monsieur
  • Ham and Leek Quiche
  • Salad Nicoise
  • Apple Tarts Ratatouille

Perfect for beginners who want to channel their inner Julia Child, you’ll discover how to make classic and timeless French food that will amaze and impress family and friends.

Format
EPUB
Protección
DRM Protected
Fecha de publicación
19 de abril de 2022
Editor
Colección
Número de páginas
128
ISBN
9780760379530
ISBN papel
9780760379523
Tamaño del archivo
10 MB

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