Modern American Drinks / How to Mix and Serve All Kinds of Cups and Drinks

Modern American Drinks / How to Mix and Serve All Kinds of Cups and Drinks

by George Kappeler (Author)

The recipes contained in this book are for the proper mixing of all kinds of drinks, such as Absinthes, Cocktails, Cups, Crustas, Cobblers, Coolers, Egg-Noggs, Fixes, Fizzes, Flips, Juleps, Lemonades, Punches, Pousse Café, Frozen Beverages, etc., etc. The formulas are simple, practical and easy to follow, and are especially intended for use in first-class Hotels, Clubs, Buffets, and Barrooms, where, if adopted and concocted according to directions given, they will be entirely satisfactory to the caterer and pleasing to the consumer, the latter of whom will immediately notice a marked improvement in his favorite beverage.

 

Book Details

Publication Date
January 09, 2020
Publisher
ISBN
9788835355830
File size
212 KB