Food Aid in Sudan

by Susanne Jaspars (Author)

  • Totally unique in examining the
    evolution and effects of food aid practices in one country over a period of
    more than 50 years.
  • Rich in empirical material - based
    on extensive interviews with all those involved in the food aid process.
  • Author is a vastly experienced aid
    practitioner who took an active role in shaping emergency food policy in Sudan, having
    worked for Oxfam, Medecins sans Frontieres and the World Food Programme.
  • Darfur and Sudan/South Sudan more
    generally continues to be a region of considerable policy, practitioner and
    scholarly interest.
  • Sudan has long been used as a test
    bed for humanitarian strategies - the implications of Jasper’s findings will be
    relevant to aid practices globally.

Book Details

Publication Date
May 15, 2018
Page count