Brilliant Buttercream Recipes

Brilliant Buttercream Recipes

by Valeri Valeriano (Author), Christina Ong (Author)

This short book features the tried and tested 'crusting' buttercream recipe from best-selling authors Queen of Hearts Couture Cakes, along with seven unique alternatives, including vegan and sugar-free versions. Learn how to make Italian meringue, Swiss meringue, French meringue, German, Ermine, bean paste and cashew nut varieties to use for your buttercream cake creations.

Book Details

Publication Date
October 01, 2017
Publisher
ISBN
9781446376652
Paper ISBN
9781446376652